Latest Company and Product News

Announcing our new Managing Director, and forthcoming events

Posted by Rhianna Jones

01-Mar-2018 17:11:16

Welcome to Jonathan Griffin

We are pleased to announce the appointment of Jonathan Griffin as Managing Director, after joining us in January 2018 as Head of Product Development. 

Jonathan has extensive experience in academic publishing and product development, with previous roles including Head of Journal Development at the Royal Society of Tropical Medicine and Hygiene, Head of Digital Services at the Publishers Licensing Society (PLS), and Head of Market Development at the British Standards Institution (BSI).

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Topics: USA, UK, Asia, Escalex, conferences and events, IFIS Publishing

Introducing Carlos Gimeno, our new Head of Sales

Posted by Shira Rossiter

02-Feb-2018 12:55:00

Carlos Gimeno | IFIS PublishingWe are very pleased to introduce you to Carlos Gimeno. Carlos joined the IFIS sales team as our Head of Sales in January 2018.

Tell us about your experience.
I have invested 14 years of my professional life learning from and adding value to some of the best academic publishers on the planet including Macmillan, Taylor & Francis, Wiley and Ingram. I have worked with libraries, agents and commercial teams in the UK, Europe, the Middle East, Africa, Asia, Australia, New Zealand and Latin America.

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Topics: IFIS, interviews

Season's Greetings from IFIS!

Posted by Shira Rossiter

18-Dec-2017 14:56:53

The festive season is here! We’ve had a very fruitful year and we hope you have too.

We’ve continued to take big steps in bringing food science and health information to the world with FSTA, and now we are tackling food law too! We launched Escalex in March, our new database which is making waves in the area of food regulations and compliance information.

Here are some festive articles from our blog and the wider online community:

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Topics: Christmas, IFIS Publishing

What do you want to read about?

We are open to suggestions!

If there is a topic that you would like to see covered in a future Thought for Food blog post, then please email us with your idea and we will be sure to look into it.

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